Olleep Course: Three Tier Fondant Wedding Cake
Company Name: Grà Baking Academy
Venue: 780#01-06, Upper Serangoon Road, Singapore, Singapore, 534649
Project Code: N/A
Course Fees: $ 390
Category: Life Skills
Field of Study: Cooking
Subject Areas: Western Cooking
Industry Type: Food Preparation and Serving Related
Job Type: Cooks, All Other
Course Type: Offline
Level: Further Education
Conferring Training Partner: N/A
Course ID: GRà /00392/FOO-PRE
Age Required: 18 to 68 years
Course URL: N/A
This class is designed for students wishing to learn how to properly and safely assemble stacked wedding cakes, emphasizing a clean cut and professional finish. Students will be assembling a 3 tier wedding cake.
What you will be getting:
Printed recipe for cake layers.
Printed recipe for chocolate ganache.
Printed recipe for homemade fondant.
Stunning cake you have created.
Certificate of completion.
Awesome knowledge and experience.
Lunch & Tea break Refreshments.
Only top tier is a real cake, base two tiers are dummy cakes.
What you will be learning: Learn how to bake cake layers. Learn how to make chocolate ganache. Learn to make homemade fondant. Frosting cakes with chocolate ganache smoothly in preparation for fondant finish. Troubleshooting fondant slip-ups. Covering cakes with fondant. Covering dummy cakes with fondant. Covering display boards. Learn how to stack wedding cakes. Learn to make sugar paste rose. Learn how to decorate your cake with flowers
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